Elevating the art of gourmet snacking, San Nicasio Paprika Flavour Potato Chips offer an explosion of flavour with a traditional Spanish twist. Made with the unrivalled Priego de Córdoba DOP Extra Virgin Olive Oil and seasoned with the finest paprika, these chips are a true delight for lovers of intense and authentic flavours. Internationally recognised, these chips have been awarded multiple prizes, including once gold medals at the Brussels World Selection of Quality, reflecting their exceptional quality.
Characteristics:
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Extra Virgin Olive Oil DOP Priego de Córdoba: Fried in a world-class extra virgin olive oil, which guarantees a crunchy texture and a unique flavor.
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Seasoned with Authentic Paprika: Paprika, an essential ingredient in Spanish cuisine, provides a smoky and slightly spicy touch that enhances the flavor of each potato.
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Himalayan Salt: Complemented with Himalayan pink salt, which perfectly balances the flavors and adds a mineral and healthy touch.
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Slow and Artisanal Frying : Prepared using a slow frying process, which preserves the freshness and quality of the potatoes, guaranteeing a perfect crunch in every bite.
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Award-winning quality: Winners of eleven gold medals at the Brussels World Selection of Quality, confirming its status as one of the most refined gourmet snacks on the market.
Why choose them?
San Nicasio Paprika-Flavored Potato Chips are the ideal choice for those looking for an appetizer that combines tradition and sophistication. Their authentic paprika flavor, along with the quality of the ingredients used, makes them a perfect snack for any occasion, from a quick snack to an accompaniment to your favorite dishes.
How to enjoy them:
Enjoy them alone to savour the full aroma of paprika, or pair them with tapas and cheeses for a complete gastronomic experience. They are also ideal for enhancing the flavour of your meals, from meats to salads.
